Course details

【★ Fall / Winter Limited! Banquet Course Option】 Directly Produce Active Oyster with 2 Steamed Oil + 500 yen

【★ Fall / Winter Limited! Banquet Course Option】 Directly Produce Active Oyster with 2 Steamed Oil + 500 yen

500 yen

Banquet course only

  • 1items
  • 2-50persons
Reservation deadline
Two days before 21 o'clock on the desired shopping day
Available days for reservation
Monday - Sunday - Public holidays - Holidays

Customers who use banquet courses! Including 2 steaks of fresh active oysters directly to Donan fishing port per person

Course menu

Steaming fresh active oysters directly to Donan fishing port

※ 2 per person per person

2018/11/21 update