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Recommended banquet 【Sea Urchin / Activated Abalone · Tharaba Crab Pot (or Sukiyaki) Course 5000yen】 8 items dishes 120 minutes Unlimited drinks

Recommended banquet 【Sea Urchin / Activated Abalone · Tharaba Crab Pot (or Sukiyaki) Course 5000yen】 8 items dishes 120 minutes Unlimited drinks

By using a coupon5000 Yen

Mortz barrel · Topical Jim Beam Highball etc. 120 minutes with all you can drink

We will offer luxurious sashimi assortment including "abalone" with one "sea urchin" harvested in the south, one person per person.You can also choose either a crab crab seafood pot or a local beef sukiyaki.Besides seafood such as handfully sushi and boiled seasonal fish, the raw ram Jingisukan's grilled dishes are also fruitful contents.Mortz barrel · Topical Jim Beam Highball etc. 120 minutes with all you can drink

Menu

◆ dating forward

~ Daily alcoholic drink

◆ Assorted sashimi

~ 1. Sea urchin with shell from Nemuro (one each)

2. Setana Onsen Activated Abalone Sashimi

3. Personality of Nemuro Stripe Zoi

4. Ehime-produced red snapper sashimi

5. Sashimi of tuna from Kamaishi

Depending on the purchase situation, content

You might want to change.

◆ Seafood pot of crab crab

Or Todoke Beef Sukiyaki

※ Please choose at the time of inquiry.

※ If there is no request

We offer seafood pot of crab crab.

Caesar salad with roasted salmon

◆ Boiled seasonal fish

◆ Grilled ram Jingisukan's grilled dish

◆ Handful sushi (two-threaded)

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With + 500 yen direct delivery of active oysters with steamed sake

Boiled oyster beach with hairy crab with +1000 yen

Coupon that can be used

  • 【Limited to customers using course】
    All-you-can-drink menu is upgraded for + 300 yen!

    • Presentation conditions
      At the time of booking
    • Conditions of use

      Mortz barrel · Jim Beam Highball, as well as local sake, ground shochu, sparkling wine OK! / Only for course use

    • Expiration date
      Until the end of February 2018
  • 【Limited to customers using course】
    With + 500 yen direct shipping raw oyster (2 pieces) with steamed sake

    • Presentation conditions
      At the time of booking
    • Conditions of use

      Limited to customers who use the course / Reservation required

    • Expiration date
      Until the end of February 2018
  • 【Limited to customers using course】
    Boiled beach of Okuto Hokkaido with +1,000 yen with hairy crab

    • Presentation conditions
      At the time of booking
    • Conditions of use

      Limited to customers using the course

    • Expiration date
      Until the end of February 2018